Perceived weight discrimination and changes in weight, waist circumference, and weight status

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منابع مشابه

Perceived weight discrimination and changes in weight, waist circumference, and weight status

OBJECTIVE To examine associations between perceived weight discrimination and changes in weight, waist circumference, and weight status. METHODS Data were from 2944 men and women aged ≥50 years participating in the English Longitudinal Study of Ageing. Experiences of weight discrimination were reported in 2010-2011 and weight and waist circumference were objectively measured in 2008-2009 and ...

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Perceived Weight Discrimination and Obesity

Weight discrimination is prevalent in American society. Although associated consistently with psychological and economic outcomes, less is known about whether weight discrimination is associated with longitudinal changes in obesity. The objectives of this research are (1) to test whether weight discrimination is associated with risk of becoming obese (Body Mass Index≥30; BMI) by follow-up among...

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Perceived weight discrimination, changes in health, and daily stressors.

OBJECTIVE To examine whether perceived weight discrimination is associated with change in health markers over time and whether it is associated with daily stressors, physical symptoms, and affect. METHODS Participants were selected from the Midlife in the United States (MIDUS) study if they had data on perceived weight discrimination and health markers at MIDUS II (2004-2006), health markers ...

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Perceived weight discrimination in the CARDIA study: Differences by race, sex, and weight status

OBJECTIVE To examine self-reported weight discrimination and differences based on race, sex, and BMI in a biracial cohort of community-based middle-aged adults. DESIGN AND METHODS Participants (3,466, mean age = 50 years, mean BMI = 30 kg/m²) of the Coronary Artery Risk Development in Young Adults (CARDIA) Study who completed the 25-year examination of this epidemiological investigation in 20...

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Adipose tissue trans-fatty acids and changes in body weight and waist circumference.

Previous studies have suggested that the intake of trans-fatty acids (TFA) plays a role in the development of obesity. The proportions of adipose tissue fatty acids not synthesised endogenously in humans, such as TFA, usually correlate well with the dietary intake. Hence, the use of these biomarkers may provide a more accurate measure of habitual TFA intake than that obtained with dietary quest...

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ژورنال

عنوان ژورنال: Obesity

سال: 2014

ISSN: 1930-7381

DOI: 10.1002/oby.20891